If you’re looking for salmon dishes for your next dinner party, then you’re in luck because there are more than plenty of recipes to choose from.
The salmon dinner party recipes I’ve gathered can be used as either an appetizer or a main dish.
Even though there are some exceptions, most of the appetizers are made with smoked salmon while the main dishes are made with salmon filets.
The salads for instance are an exception since they’re made with salmon filets instead of smoked salmon.
In any case, I’m confident that you’ll manage to find at least one dish idea that will make it on the menu of your dinner party.
17 Best Salmon Dinner Party Recipes
Pan Fried Salmon with Fennel Arugula Salad
Let’s kick things off with a simple pan fried salmon with fennel arugula salad. This dish is perfect for anyone who’s planning a summer dinner party.
It’s made with light seasonal ingredients, has a delicate flavor and comes together in less than half an hour.
I recommend serving it over a glass of crisp white wine such as Sauvignon Blanc.
What We’d Serve This With 🍷
This dish pairs beautifully with a side of roasted fingerling potatoes or a creamy risotto.
The richness of the potatoes complements the lightness of the salmon perfectly.
Get the recipe at: Thyme And Toast
Smoked Salmon Crostini
If you’re looking for the next appetizer for your dinner party, then you gotta try these Smoked Salmon Crostini.
Their elegant yet simplistic presentation will spark the appetite of your guests and leave them begging for more.
They are also super effortless to make as all you need to do is whip up a simple cream cheese dip and assemble the crostini.
When We’d Serve This 🕒
Perfect as a starter for any festive gathering or holiday party.
They’re great for a light appetizer before a heavy meal, or for a simple yet impressive bite during cocktail hour.
Get the recipe at: Jam Jar Kitchen
Mini Salmon Cakes
These mini salmon cakes are jam-packed with protein and full of amazing flavors.
They’re served with a refreshing sriracha lemon aioli made of mayo, sriracha sauce, lemon juice and minced garlic.
Naturally, these salmon cakes are best enjoyed with some good company so don’t forget to share them with your loved ones.
Tips from Our Kitchen 🍳
For extra crispiness, try adding a touch of panko breadcrumbs to the salmon mixture before pan-frying.
This will give the cakes a golden, crunchy exterior while keeping the inside moist and flavorful.
Get the recipe at: Taste And See
Honey Garlic Salmon Bites
Honey garlic salmon bites are somewhat of a sleeper hit when it comes to salmon appetizers.
They’re not the most popular dish out there due to their lack of presentation, but at the same time they’re bursting with tons of flavor.
This is all thanks to the sticky honey garlic glaze which gives the cakes an irresistible taste.
So if you aren’t afraid of getting a bit messy, I highly recommend trying out these Honey Garlic Salmon Bites.
Our Flavor Twist 🍯
Try adding a sprinkle of sesame seeds on top for an extra crunch and an added layer of flavor.
It’s a small touch that makes a big difference in both texture and taste.
Get the recipe at: Fox Valley Foodie
Baked Salmon Sushi Cups
These Baked Salmon Sushi Cups are amongst the best salmon appetizers both in terms of flavor and presentation.
They’re made with roasted salmon which is enveloped in a spicy mayo dressing and served over a bed of rice in improvised nori cups.
They’re also quite easy to prepare as everything is baked together in a muffin tin.
Make It Even Better 🧑🍳
Top each sushi cup with a drizzle of soy sauce and a sprinkle of chopped scallions right before serving.
It adds a savory finish that elevates the flavor profile and gives them a restaurant-worthy touch.
Get the recipe at: Sizzle Fish
Browned Butter Honey Garlic Salmon
You can use this Browned Butter Honey Garlic Salmon as the main course for your dinner party.
It is infused with a rich honey garlic glaze which enhances the maillard reaction and helps brown the surface of the salmon.
This recipe also comes together in less than 15 minutes so you’ll have plenty of time for the other dishes on your menu.
What We’d Serve This With 🥗
Pair this rich and flavorful dish with a fresh spinach and strawberry salad.
The slight sweetness of the fruit complements the honey garlic glaze on the salmon.
Get the recipe at: Cafe Delites
Maple Garlic Salmon Steaks
These Maple Garlic Salmon Steaks have a sophisticated flavor and are surprisingly easy to make.
The only ingredients you’ll need apart from the spices are a bunch of chives, garlic and some maple syrup.
You can serve these salmon steaks along with some glazed vegetables or roasted potatoes.
When We’d Serve This 🥂
These steaks are perfect for a cozy dinner with friends or as a showstopper main course for a holiday feast.
The sweet and savory combination will leave your guests wanting more.
Get the recipe at: Clean Foodie Cravings
Gochujang Noodles with Salmon
Gochujang noodles are probably not the first dish that comes to your mind when you think of a dinner party.
Nevertheless, if you garnish them properly you can turn them into an elegant meal that’s well deserving of a place on your dinner table.
And that’s exactly what this recipe has managed to achieve by simply adding a bit of pickled red cabbage.
Our Flavor Twist 🌶️
Add a touch of lime juice and cilantro for a fresh, zesty kick.
The acidity and herbal notes will balance the spicy gochujang, making every bite a burst of flavor.
Get the recipe at: Eat Love Eats
Best Teriyaki Salmon
I can’t really say if this is the best teriyaki salmon recipe out there, but it definitely comes with tons of flavor.
It features chopped salmon filets which are marinated in a generous amount of teriyaki sauce, baked in the oven and garnished with sesame seeds, scallions and red pepper flakes.
The filets are then served with a side of rice, broccoli and finely chopped scallions.
Make It Even Better 🍣
For an even richer experience, drizzle a little extra teriyaki sauce on top just before serving.
It gives the dish a glossy finish and an extra boost of flavor.
Get the recipe at: Eat With Clarity
Mediterranean Avocado Salmon Salad
This Mediterranean Avocado Salmon Salad is made with a variety of fresh veggies which are served over a large platter.
Its colorful presentation makes it ideal for get togethers, birthday parties or any other social occasion you might think of.
It’s also tossed in a light lemon herb vinaigrette which adds additional flavor.
What We’d Serve This With 🥘
Pair it with a side of crispy pita chips or a warm couscous salad for a Mediterranean feast.
The lightness of the salad complements the crunch of the pita and the hearty couscous.
Get the recipe at: Cafe Delites
Instant Pot Salmon and Rice
This Instant Pot Salmon and Rice isn’t the most creative recipe out there, but it can save you a lot of time and effort.
Making it requires you to simply boil the rice, place the salmon on top and allow the steam to work its magic.
If you want to make this dish seem more appealing, you can serve it along with some light summer salad.
What We’d Serve This With 🥗
Pair this simple dish with a refreshing cucumber and tomato salad.
The crunch of the cucumbers and the acidity from the tomatoes will balance the richness of the salmon.
Get the recipe at: Foodie’s Terminal
Tuscan Garlic Salmon
Tender pan seared salmon enveloped in a creamy tomato sauce seasoned with fresh spinach and basil.
If this description sounds enticing, then you’ll love this Tuscan Garlic Salmon. Making it is super easy and doesn’t require any special skills.
You simply need to sear the salmon in some olive oil and prepare the sauce in another pan.
Which should take you about a total of 30 minutes.
Tips from Our Kitchen 🍳
For extra creaminess, stir in a spoonful of mascarpone cheese into the sauce just before serving.
It’ll give the dish a velvety texture and an added richness that’s simply irresistible.
Get the recipe at: The Food Charlatan
Honey Mustard Salmon in Foil
This Honey Mustard Salmon tastes just as good as it looks. It’s loaded with tons of honey mustard sauce, smoked paprika and fresh parsley.
As its name implies, the salmon is smoked in foil which ensures that it cooks evenly and stays tender.
You can serve it with a side of green beans, glazed carrots or roasted potatoes.
What We’d Serve This With 🥔
Serve this delicious salmon with a side of crispy roasted sweet potatoes to balance the sweetness of the honey mustard glaze.
The savory sweetness of the potatoes is a perfect complement to the tangy salmon.
Get the recipe at: Gimme Some Oven
Restaurant-Style Grilled Maple Salmon Salad
This salmon salad features grilled salmon served over a bed of spring greens, red onion, roasted almonds and goat cheese.
The rich assortment of vegetables and grilled salmon give it a restaurant-style quality that is hard to match.
Naturally, the salad is also seasoned with a simple vinaigrette consisting of extra-virgin olive oil, balsamic vinegar, maple syrup and Dijon mustard.
Make It Even Better 🧑🍳
For extra texture, add some crispy bacon bits on top for a smoky crunch that takes this salad to the next level.
It’s the perfect balance of savory and sweet in every bite!
Get the recipe at: Hannah Mageerd
Salmon Pops with Piquant Dill Sauce
If you want to keep things simple and don’t want to put too much effort into your appetizers, then you have to try these salmon pops.
They’re made from roasted salmon which is skewered along with some lemon slices and garnished with red onions and a piquant dill sauce.
The salmon is also coated in sesame oil and seasoned with sesame seeds which give it additional flavor.
Our Flavor Twist 🍋
Add a touch of lemon zest to the dill sauce for a fresh, citrusy zing that will elevate the flavor profile.
It adds a refreshing twist that’s perfect for outdoor gatherings.
Get the recipe at: Only Gluten Free Recipes
Smoked Salmon Cucumber Appetizer
Salmon appetizers don’t get any easier than these smoked salmon cucumber rolls.
Related Recipe Ideas for Cold-Smoked Salmon Appetizers
All that’s required on your part is to thinly slice some cucumber and wrap it around some smoked salmon and a mixture of goat cheese and yogurt.
This recipe is also great for incorporating smoked salmon leftovers into something delicious.
When We’d Serve This 🥒
These refreshing cucumber rolls are perfect for a light and fresh appetizer during brunch or a casual dinner.
They are the ultimate bite-sized treat for a sunny afternoon gathering.
Get the recipe at: A Cedar Spoon
Smoked Salmon Roll Ups
These Smoked Salmon Roll Ups, are for anyone who isn’t well versed in the art of sushi making.
They are super easy to make and don’t require any boiled or special utensils to make.
You simply need to overlap some smoked salmon on plastic wrap, layer it with cream cheese, chives, lemon zest and avocado, and roll everything together.
Our Flavor Twist 🧄
Add a pinch of garlic powder to the cream cheese mixture for a subtle, savory punch.
This little addition elevates the creaminess and pairs perfectly with the freshness of the avocado.
Get the recipe at: The Little Pine
Wrapping up
You can use salmon in a variety of different ways and turn it into a fancy dish that will surprise the guests at your dinner party.
It all depends on how far you’re willing to go in your effort to make the best possible menu.